Coconut Butter

Description:

At first glance, it may seem synthetic, but wait, it’s all-natural with no added oils!!

(( Your health is important to us ))

Ingredients:

• 100%. coconut. (It may contain traces of nuts).

Validity:

• Valid for one year.
• Keep in a cool and dark place (air-conditioned room, or refrigerator in case the weather is hot).
• The separation of the oil from the butter is a sign of quality, stir it and enjoy the wonderful natural taste.

Uses:

It can be used with:

• • Fruits.
  • dates.
  • Vegetable sticks.
  • Granola.
  • Porridge.
  • Yogurt.
  • sweets.
  • Chocolate.
  • Ice cream.
  • Acai.
  • Honey (or any sweetener).
  • Matcha.
  • Juices, smoothies and milkshakes.
  • Broth (butter chicken, korma, curry, salmon).
  • Soups (cream substitute).
  • Baked goods (butter substitute).
  • To spread on (pancakes, waffles, toast, bread, sandwiches, rice chips, crackers, granola bar, cookies and biscuits).
  • To make coconut milk.
  • To make coconut cream.
  • To thicken some pasta sauces (such as pink sauce, bechamel and lasagna, alfredo sauce, mac and cheese).
  • To make skin masks.
  • For hair care.
  • A gentle scrub for the face and lips.
  • A natural make-up remover.

If you try these uses, don’t forget to share your photos with us.